Ingredients

• 1 1/4 cups flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup sugar
• 1/2 cup brown sugar
• 1/2 cup unsalted butter
• 1 egg
• 1/2 teaspoon vanilla
• 1 cup oats, old fashion
• 1 cup shredded coconut
• 1 cup semi-sweet chocolate chips

Directions

1. Preheat oven to 350.
2. Sift together flour, baking powder, baking soda, and salt into a bowl. Cream together sugars and butter with a mixer. Add egg and vanilla and beat until smooth, about 2 minutes. Slowly add in flour mixture. Stir in oats and coconut. Add in chocolate chips.
3. Shape to form 1 inch balls. Place on ungreased cookie sheet about 2 inches apart and bake 10-12 minutes or until tops are golden.

Enjoy!