Berry French Toast Bake



  • ½ cup warm water
  • 3 tablespoons honey
  • 5 eggs
  • 2 ½ cups milk of choice
  • 2 teaspoons vanilla extract
  • 2 teaspoons cinnamon
  • Pinch of salt
  • 10 slices bread, cut into cubes
  • 8 ounces raspberries
  • 8 ounces blackberries
  • 10 strawberries, trimmed and sliced
  • 8 ounces blueberries


  • Greek yogurt
  • Maple syrup


  1. Preheat the oven to 350˚F.
  2. In a large bowl whisk together warm water and honey. Add eggs, milk, vanilla extract, cinnamon, and salt. Whisk.
  3. Place bread cubes into a well-greased pan.
  4. Pour the egg mixture over the bread cubes and submerge all of the bread cubes. Let soak for 20 minutes.
  5. Arrange the fruit on top.
  6. Bake for approximately 1 hour.
  7. Serve with yogurt and maple syrup.


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