Ingredients

• 2 cups rolled oats
• 2 ripe bananas
• 2 eggs
• 1 cup 2% Greek yogurt
• 3 tablespoons honey
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon vanilla extract
• dash of salt

Topping Suggestions

• cinnamon and apple chunks
• strawberries and blueberries
• chocolate chips
• strawberries and chocolate chips
• strawberry unsweetened coconut
• anything healthy and delicious!

Directions

1. Preheat oven to 400°. Place 12 pieces of parchment paper in muffin cups, or spray tin with cooking spray.
2. Throw all the ingredients in the blender; blend until smooth about 1-2 minutes.
3. Divide batter among prepared muffin cups. Sprinkle with toppings of your choice.
4. Bake at 400° for 15 minutes or until a toothpick inserted in center comes out clean. Cool muffins in pan 5 minutes.

Enjoy!