- 1 ½ cups tomatoes, chopped
- 1 medium onion, chopped
- 1 jalapeño, finely diced
- ½ cup finely chopped fresh cilantro leaves
- Juice of 1 lime
- Add the tomatoes, onion, cilantro, diced peppers and lime juice to a bowl. Generously season with salt. Start with ½ teaspoon and go from there. Set the salsa aside for 30 minutes.
- After 30 minutes, stir the salsa making sure to distribute the juices left at the bottom of the bowl. Taste and adjust with more salt.